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La cuisine de l'œuvre au XIXe siècle : regards d'artistes et d'écrivains

Paper図書

sous la direction de Éléonore Reverzy et Bertrand MarquerPresses universitaires de Strasbourgc2013

Other Libraries in Japan

Subject Heading... -- Congresses Food in literature -- Congresses
Subject Heading (ID)... -- Congresses Food in literature -- Congresses

Le roman et la nourriture

Paper図書

[colloque organisé par le Centre d'études du roman et du romanesque, Université de Picardie-Jules Verne] ; édité par André[e]-Jeanne BaudrierPresses universitaires de Franche-Comté2003

Other Libraries in Japan

Subject HeadingFood in literature -- Congresses French literature -- History ...
Subject Heading (ID)Food in literature -- Congresses French literature -- History ...

Food in the arts : proceedings of the Oxford Symposium on Food and Cookery, 1998 : pbk

Paper図書

edited by Harlan WalkerProspect Books1999

Other Libraries in Japan

Subject Heading... -- Congresses Food in literature -- Congresses Food in motion pictures -- Co...
Subject Heading (ID)... -- Congresses Food in literature -- Congresses Food in motion pictures -- Co...

Alimentation et pratiques de table en Méditerranée : colloque du GERIM, Sfax, 8 et 9 mars 1999

Paper図書

sous la direction de Yassine EssidMaisonneuve et Larose2000

Other Libraries in Japan

Subject Heading... -- Congresses Food in literature -- Congresses Gastronomy in literature -- C...
Subject Heading (ID)... -- Congresses Food in literature -- Congresses Gastronomy in literature -- C...

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