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Saffron

Saffron
Paper図書
edited by Charis M. GalanakisAcademic Press[2021]<RD121-D1>
National Diet Library
  • Subject HeadingSaffron crocus--Biotechnology Saffron (Spice)--Health aspects

Saffron : science, technology and health (Woodhead Publishing series in food science, technology and nutrition)

Saffron : science, technology and health (Woodhead Publishing series in food science, technology and nutrition)
Paper図書
edited by Alireza Koocheki, Mohammad Khajeh-Hosseini.Woodhead Publishing, an imprint of Elsevier[2020]<RB155-D4>
National Diet Library
  • Subject Heading...ealth aspects. Saffron (Spice) Food science. Saffron crocus.

Saffron : a global history

Saffron : a global history
Paper図書
Ramin GaneshramReaktion Books2020
Other Libraries in Japan
  • Subject HeadingSaffron (Spice) -- History Saffron crocus Coo...
  • Subject Heading (ID)Saffron (Spice) -- History Saffron crocus Coo...

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