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Herbs, spices and medicinal plants : processing, health benefits and safety (IFST advances in food science)

Herbs, spices and medicinal plants : processing, health benefits and safety (IFST advances in food science)
Paper図書
edited by Mohammad B. Hossain, Nigel P. Brunton, Dilip K. Rai.Wiley-Blackwell2020.<SD121-D16>
National Diet Library
  • Subject Heading...-Preservation. Spices--Therapeutic use. Herbs--Therapeutic use. Plant...

Culinary herbs and spices : a global guide

Culinary herbs and spices : a global guide
Paper図書
by Elizabeth I. Opara and Magali ChohanRoyal Society of Chemistry[2021]<RB155-D7>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...c use. Spices. Spices--Therapeutic use.

Cinnamon and cassia : the genus Cinnamomum / edited by P.N. Ravindran, K. Nirmal Babu, and M. Shylaja. (Medicinal and aromatic plants--industrial profiles ; v. 36)

Cinnamon and cassia : the genus Cinnamomum / edited by P.N. Ravindran, K. Nirmal Babu, and M. Shylaja. (Medicinal and aromatic plants--industrial profiles ; v. 36)
Paper図書
CRC Pressc2004.<SD121-B7>
National Diet Library

Molecular targets and therapeutic uses of spices : modern uses for ancient medicine / Bharat B. Aggarwal, Ajaikumar B. Kunnumakkara, [editors].

Molecular targets and therapeutic uses of spices : modern uses for ancient medicine / Bharat B. Aggarwal, Ajaikumar B. Kunnumakkara, [editors].
Paper図書
World Scientificc2009.<SD121-B46>
National Diet Library

The spice companion : the culinary, cosmetic, and medicinal uses of spices

The spice companion : the culinary, cosmetic, and medicinal uses of spices
Paper図書
Richard CrazeApplec1997
Other Libraries in Japan

Nature's super 7 medicines : the seven essential ingredients for optimal health : pbk

Nature's super 7 medicines : the seven essential ingredients for optimal health : pbk
Paper図書
John HeinermanPrentice Hallc1997
Other Libraries in Japan

Cinnamon and cassia : the genus Cinnamomum

Cinnamon and cassia : the genus Cinnamomum
Paper図書
edited by P.N. Ravindran, K. Nirmal Babu and M. ShylajaCRC Pressc2004
Other Libraries in Japan

A short discourse of the three kindes of peppers in common vse, and certaine special medicines made of the same, tending to the preseruation of health. [London?] 1588. (The English experience, its record in early printed books published in facsimile, no. 425)

A short discourse of the three kindes of peppers in common vse, and certaine special medicines made of the same, tending to the preseruation of health. [London?] 1588. (The English experience, its record in early printed books published in facsimile, no. 425)
Paper図書
Theatrum Orbis Terrarum1972]<SD121-33>
National Diet Library

CRC handbook of medicinal spices

CRC handbook of medicinal spices
Paper図書
James A. Duke ... [et al.]CRC Press2002
Other Libraries in Japan

A short discourse of the three kindes of peppers in common use, and certaine special medicines made of the same, tending to the preseruation of health

A short discourse of the three kindes of peppers in common use, and certaine special medicines made of the same, tending to the preseruation of health
Paper図書
Theatrum Orbis Terrarum1972
Other Libraries in Japan

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