Ravindra MulgeCRC Press2021<RB57-D20>
National Diet Library
- Subject HeadingVegetables--Breeding Vegetables Vegetables. Vegetables--Breeding.
George J. Hochmuth, Rebecca G. SidemanWiley2023<RB181-D4>
National Diet LibraryOther Libraries in Japan
- Summary, etc....and processing vegetables has increased, with retail pr...
- Subject Heading..., manuals, etc Vegetables--Handbooks, ma......ble gardening. Vegetables.
edited by Mohamed Fawzy RamadanAcademic Press[2020]<PA545-D3>
National Diet Library
Mohamed Fawzy Ramadan Hassanien, editorSpringer[2023]<SD121-D57>
National Diet Library
- Summary, etc....eral oilseeds, vegetables, and fruits are cultivated fo...
edited by Emmanuel Geoffriau and Philipp W. Simon.CABI[2021]<RB186-D2>
National Diet LibraryOther Libraries in Japan
- Subject HeadingUmbelliferae. Vegetables.
Sabine KristSpringer[2020]<PA545-D4>
National Diet Library
Kamal Dua, Srinivas Nammi, Dennis Chang, Dinesh Kumar Chellappan, Gaurav Gupta, Trudi Collet, editorsSpringer[2021]<SC327-D44>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2023]<SD121-D54>
National Diet Library
Mallappa Kumara Swamy, editorSpringer[2020]<SD121-D18>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D52>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D53>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D56>
National Diet Library
edited by H.C. Wien, H. StützelCAB International2020<RB181-D3>
National Diet LibraryOther Libraries in Japan
- Summary, etc....e formation of vegetables. Since the publication of the...
- Contents...einer The Root Vegetables: Beet, Carrot, Parsnip and Tu...
- Subject HeadingVegetables--Physiology
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D50>
National Diet Library
edited by M.K. Rana.CRC Press, Taylor & Francis Group[2018]<RB181-D1>
National Diet LibraryOther Libraries in Japan
- Summary, etc.... all important vegetables. Evolution of ...... technology of vegetables. These aspects......al for raising vegetables profitably.--COVER.
- Subject HeadingVegetables.
edited by Min Zhang, Bhesh Bhandari, Zhongxiang Fang.CRC Press, Taylor & Francis, Group[2017]<PC61-B10>
National Diet Library
- Subject HeadingVegetables--Processing. Dried vegetables.
Sukh DevSpringer[2023]<SD121-D59>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsChemical Industry Press Co., Ltd.[2022]<SD121-D46>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D47>
National Diet Library
Huagu Ye, Chuyuan Li, Wencai Ye, Feiyan Zeng, editorsSpringer[2022]<SD121-D49>
National Diet Library