Jump to main content
NDL SEARCH (NATIONAL DIET LIBRARY, JAPAN)
Open Menu
Search
Refiners
Refiners
Library
Close field
National Diet Library
Other Libraries in Japan
Available online
Title
Close field
Author/Editor
Close field
Publisher
Close field
Year
Close field
yr
〜
yr
Open
1960s
(3)
1990s
(2)
ISBN / ISSN
Close field
Call number
Close field
Material type
Link to Help Page
Close field
Books
（5）
Periodicals
Newspapers
Japanese and Chinese Old Materials
Doctoral Dissertations
Maps
Musical Scores
Web sites
Online Publications
Electronic Resources
Video Materials
Audio Materials
Standards and Technical Reports
Manuscripts and Images
Deselect all
Periodical article etc
Material Format
Link to Help Page
Close field
Digital
Paper
（5）
Microform
Recording Media
Deselect all
Refiners
Refiners
Search results 5
20 results per page
50 results per page
100 results per page
List
Thumbnails
Table
Relevance
Published (old first)
Published (new first)
Title (ascend)
Title (descend)
Author (ascend)
Author (descend)
Call number
Group by title
Add all to My List
Methods to determine the freshness of
fish in research
and industry : Final meeting of the concerted action "Evaluation of fish freshness" AIR3CT94 2283 : Nov 1997, Nantes, France.
Methods to determine the freshness of fish in research and industry : Final meeting of the concerted action "Evaluation of fish freshness" AIR3CT94 2283 : Nov 1997, Nantes, France.
Paper
図書
IIR
1997.
<M17-00-0079>
National Diet Library
Fish in research
Fish in research
Paper
図書
Neuhaus
Academic Press
1969
Other Libraries in Japan
Fish in research
Fish in research
Paper
図書
edited by Otto W. Neuhaus [and] John E. Halver
Academic Press
1969
Other Libraries in Japan
Fish in research
Fish in research
Paper
図書
edited by Otto W. Neuhaus [and] John E. Halver
Academic Press
1969
Other Libraries in Japan
Methods to determine the freshness of fish, in research and industry : proceedings of the Final Meeting of the Concerted Action, "Evaluation of Fish Freshness", AIR3CT94 2283, Nantes conference, November 12-14, 1997 = Méthodes d'évaluation de la fraîcheur du poisson, dans l'industrie et la recherche : compte-rendu de la réunion finale de l'Action Concertée
Methods to determine the freshness of fish, in research and industry : proceedings of the Final Meeting of the Concerted Action, "Evaluation of Fish Freshness", AIR3CT94 2283, Nantes conference, November 12-14, 1997 = Méthodes d'évaluation de la fraîcheur du poisson, dans l'industrie et la recherche : compte-rendu de la réunion finale de l'Action Concertée
Paper
図書
co-sponsorship and publication, International Institute of Refrigeration = AIR3CT94 2283, Nantes conference, November / patronage et publication Institut International du Froid
Institut International du Froid
[1997]
Other Libraries in Japan
Reached to the end of result.
Bulk download of bibliographic information
RSS