Jump to main content

yr 〜
yr

Search results 4

Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Digital電子書籍・電子雑誌図書
2021
Available onlineNational Diet Library

Handbook of food processing : food safety, quality, and manufacturing processes (Contemporary food engineering)

Handbook of food processing : food safety, quality, and manufacturing processes (Contemporary food engineering)
Paper図書
edited by Theodoros Varzakas, Constantina Tzia.CRC Press[2016]<PC21-B48>
National Diet Library
  • Alternative TitleFood safety, quality, and manufacturing processes
  • Alternative TitleFood safety, quality, and manufacturing processes

Food safety, quality, and manufacturing processes : hardback

Food safety, quality, and manufacturing processes : hardback
Paper図書
edited by Theodoros Varzakas, Constantina TziaCRC Pressc2016
Other Libraries in Japan

Contemporary food engineering

Contemporary food engineering
Paper図書
Da-Wen Sun, series editorCRC Press, Taylor & Francis Group
Other Libraries in Japan
  • Related Material...g technologies Food safety, quality, and manufacturing processes Advances in food extrusion te...

Reached to the end of result.

RSS