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Food safety for farmers markets : a guide to enhancing safety of local foods (Food microbiology and food safety)

Food safety for farmers markets : a guide to enhancing safety of local foods (Food microbiology and food safety)
Paper図書
Judy A. Harrison, editor.Springer[2017]<DM191-B39>
National Diet LibraryOther Libraries in Japan

Food microbiology and food safety

Food microbiology and food safety
Paper図書
series editor Michael P. DoyleSpringer2011-
Other Libraries in Japan
  • Related MaterialFood safety for farmers markets : a guide to enhancing safety of local foods Foodborne pathogens : virulen...

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