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Food education and gastronomic tradition in Japan and France : ethical and sociological theories (Routledge food studies)

Food education and gastronomic tradition in Japan and France : ethical and sociological theories (Routledge food studies)
Paper図書
Haruka UedaRoutledge, Taylor & Francis Group2023<EG257-D4>
National Diet LibraryOther Libraries in Japan
  • Related MaterialEarthscan from Routledge Routledge food studies
  • Periodical TitleEarthscan from Routledge Routledge food studies

Food policy and practice in early childhood education and care : children, practitioners, and parents in an English nursery (Routledge food studies)

Food policy and practice in early childhood education and care : children, practitioners, and parents in an English nursery (Routledge food studies)
Paper図書
Francesca VaghiRoutledge2024<EG257-D7>
National Diet LibraryOther Libraries in Japan
  • Related MaterialRoutledge food studies
  • Periodical TitleRoutledge food studies

Routledge food studies

Routledge food studies
Paper図書
Routledge2023-
Other Libraries in Japan

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