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The technology of wine making 3rd ed

The technology of wine making 3rd ed
紙図書
by M. A. Amerine, H. W. Berg, and W. V. CruessAvi Pub. Co.1972
全国の図書館
  • 著者標目Amerine, M. A. (Maynard Andrew) Berg, H. W. (Harold W.) Cruess, W. V. (William Vere)

The technology of wine making 2nd ed

The technology of wine making 2nd ed
紙図書
by M.A. Amerine, H.W. Berg, and W.V. CruessAvi Pub.1967
全国の図書館
  • 著者標目Amerine, M. A. (Maynard Andrew) Berg, H. W. (Harold W.) Cruess, W. V. (William Vere)

The technology of wine making.

The technology of wine making.
紙図書
Avi Pub. Co.1960.<663.2-A512t>
国立国会図書館
  • 著者標目Amerine, M. A. (Maynard Andrew) , 1911- Cruess, W. V. (William Vere) , 1886-1968.

Commercial fruit and vegetable products 4th ed

Commercial fruit and vegetable products 4th ed
紙図書
by W.V. CruessMcGraw-Hill1958
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

The Technology of Wine Making

The Technology of Wine Making
紙図書
M. A. Amerine and W. V. CruessAvi1960
全国の図書館
  • 著者標目Amerine, M. A. (Maynard Andrew) Cruess, W. V. (William Vere)

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer 3rd ed

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer 3rd ed
紙図書
by W.V. CruessMcGraw-Hill1948
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer 2nd ed

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer 2nd ed
紙図書
by W.V. CruessMcGraw-Hill1938
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Commercial fruit and vegetable products 3rd ed (McGraw-Hill publications in the agricultural sciences)

Commercial fruit and vegetable products 3rd ed (McGraw-Hill publications in the agricultural sciences)
紙図書
by W.V. CruessMcGraw-Hill1948
全国の図書館
  • 著者標目Cruess, W. V. (William Vere), 1886-1968

The principles and practice of wine making

The principles and practice of wine making
紙図書
by W.V. CruessAvi Pub.1934
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

The utilization of surplus plums

The utilization of surplus plums
紙図書
W. V. CruessUniversity of California Printing Office1926
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Home preparation of jelly and marmalade

Home preparation of jelly and marmalade
紙図書
W.V. Cruess and J.H. IrishCollege of Agriculture, University of California1926
全国の図書館
  • 著者標目Cruess, W. V. (William Vere) Irish, John Hulbert

The Kadota fig . Kadota fig products

The Kadota fig . Kadota fig products
紙図書
Ira J. Condit . W.V. CruessUniversity of California Printing Office1927
全国の図書館
  • 著者標目Condit, Ira J. (Ira Judson) Cruess, W. V. (William Vere)

Home and farm food preservation Rev. ed.

Home and farm food preservation Rev. ed.
紙図書
by William V. CruessMacmillan1925
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer

Commercial fruit and vegetable products : a textbook for student, investigator, and manufacturer
紙図書
by W. V. CruessMcGraw-Hill1924
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Home and farm food preservation, by William V. Cruess ...

Home and farm food preservation, by William V. Cruess ...
紙図書
The Macmillan Co.1918.<228-6>
国立国会図書館
  • 著者標目Cruess, W. V. (William Vere) , 1886-1968.

Laboratory manual of fruit and vegetable products

Laboratory manual of fruit and vegetable products
紙図書
by W.V. Cruess and A.W. ChristieMcGraw-Hill1922
全国の図書館
  • 著者標目Cruess, W. V. (William Vere) Christie, A. W.

Home preparation of fruit juices

Home preparation of fruit juices
紙図書
by W.V. CruessAgricultural Experiment Station, College of Agriculture, University of California[1918]
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Sugar saving suggestions

Sugar saving suggestions
紙図書
by W.V. CruessAgricultural Experiment Station, College of Agriculture, University of California1918
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Fruit juices and jellies

Fruit juices and jellies
紙図書
by W.V. CruessAgricultural Experiment Station, College of Agriculture, University of California1917
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)

Candying fruit, making fruit vinegar and salting vegetables

Candying fruit, making fruit vinegar and salting vegetables
紙図書
by W.V. CruessAgricultural Experiment Station, College of Agriculture, University of California1917
全国の図書館
  • 著者標目Cruess, W. V. (William Vere)
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