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Development document for effluent limitations guidelines and new source performance standards for the fish meal, salmon, bottom fish, clam, oyster, sardine, scallop, herring, and abalone segment of the canned and preserved fish and seafood processing industry point source category

Development document for effluent limitations guidelines and new source performance standards for the fish meal, salmon, bottom fish, clam, oyster, sardine, scallop, herring, and abalone segment of the canned and preserved fish and seafood processing industry point source category
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Russell E. Train, administrator ; Andrew W. Breidenbach, acting assistant administrator for water and hazardous materials, Allen Cywin, director, effluent guidelaines division, Elwood H. Forsht, project officerEffluent Guidelines Division, Office of Water and Hazardous Materials, U.S. Environmental Protection Agency1975
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  • 著者標目...W. (Andrew W.) Cywin, Allen Forsht, Elwood H. United Stat...

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