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検索結果 11 件

Magnetic resonance in food science : defining food by magnetic resonance

Magnetic resonance in food science : defining food by magnetic resonance
紙図書
edited by Francesco Capozzi, Luca Laghi, Peter S. BeltonRoyal Society of Chemistryc2015
全国の図書館
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Capozzi, Francesco Laghi, Luc...

Magnetic resonance in food science : an exciting future

Magnetic resonance in food science : an exciting future
紙図書
edited by J.-P. Renou, P.S. Belton, G.A. WebbRoyal Society of Chemistryc2011
全国の図書館
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Renou, J.-P Belton, P. S. Web...

Magnetic resonance in food science : the multivariate challenge

Magnetic resonance in food science : the multivariate challenge
紙図書
edited by S. B. Engelsen, P. S. Belton, H. J. JakobsonRoyal Society of Chemistryc2005
全国の図書館
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Engelsen, S. B. (Søren Ballin...

Magnetic resonance in food science : a view to the future/ edited by G. A. Webb ... [et al.]

Magnetic resonance in food science : a view to the future/ edited by G. A. Webb ... [et al.]
紙図書
Royal Society of Chemistryc2001
全国の図書館
  • 一般注記...s of the Fifth International Conference on Applications of Magnetic Resonance in Food Science, University of Aveiro, Portug...
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Webb, G. A. (Graham Alan)

Magnetic resonance in food science : food for thought

Magnetic resonance in food science : food for thought
紙図書
edited by J. van Duynhoven ... [et al.]Royal Society of Chemistryc2013
全国の図書館
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science (11th : 2012 : Wageningen Uni...

Magnetic resonance in food science / edited by P.S. Belton ... [et al.]. (Special publication)

Magnetic resonance in food science / edited by P.S. Belton ... [et al.]. (Special publication)
紙図書
Royal Society of Chemistryc1995.<M15-A9831>
国立国会図書館
  • 著者標目Belton, P. S. International Conference on Applications of Magnetic Resonance in Food Science (2nd : 1994 : Portugal)

Advances in magnetic resonance in food science (Special publication)

Advances in magnetic resonance in food science (Special publication)
紙図書
edited by P. S. BeltonRoyal Society of Chemistryc1999
全国の図書館
  • 一般注記... of the Fourth International Conference on Applications of Magnetic Resonance in Food Science, held on 7-9 September 1998 i...
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Belton, P. S. Hills, Brian, 1...

Advances in magnetic resonance in food science

Advances in magnetic resonance in food science
紙図書
edited by P. S. Belton, B. P. Hills, G. A. WebbRoyal Society of Chemistryc1999
全国の図書館
  • 一般注記... of the Fourth International Conference on Applications of Magnetic Resonance in Food Science, held on 7-9 September 1998 i...
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Belton, P. S. Hills, Brian We...

Magnetic resonance in food science : challenges in a changing world

Magnetic resonance in food science : challenges in a changing world
紙図書
edited by María Guðjónsdóttir, Peter Belton, Graham WebbRSCc2009
全国の図書館
  • 一般注記"The proceedings of the 9th International Conference on Applications of Magnetic Resonance in Food Science: Challenges in a Changing Wor...
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science (9th : 2008 : Reykjavik, Icel...

Magnetic resonance in food science

Magnetic resonance in food science
紙図書
edited by P. S. Belton ... [et al.]Royal Society of Chemistryc1995
全国の図書館
  • 一般注記"Proceedings of the Second International Conference on Applications of Magnetic Resonance in Food Science, University of Aveiro, Portug...
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science Belton, P. S. Royal Society o...

Magnetic resonance in food science : from molecules to man

Magnetic resonance in food science : from molecules to man
紙図書
edited by I.A. Farhat, P.S. Belton, G.A. WebbRoyal Society of Chemistryc2007
全国の図書館
  • 著者標目International Conference on Applications of Magnetic Resonance in Food Science (8th : 2006 : Nottingham, Eng...

検索結果は以上です。

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