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一括お気に入り
Fatty acids : chemistry, synthesis, and applications
Fatty acids : chemistry, synthesis, and applications
紙
図書
edited by Moghis U. Ahmad.
Academic Press, an imprint of Elsevier
[2017]
<PA325-B141>
国立国会図書館
全国の図書館
LCC
QP752.F35
Fatty acids : types, roles, and health effects : hardcover
Fatty acids : types, roles, and health effects : hardcover
紙
図書
Grace Chen, editor
Nova Science
c2012
全国の図書館
LCC
QP752.F35
Fatty acids in foods and their health implications : hc. 3rd ed
Fatty acids in foods and their health implications : hc. 3rd ed
紙
図書
edited by Ching Kuang Chow
CRC Press
c2008
全国の図書館
LCC
QP752.F35
Fatty acids in health promotion and disease causation
Fatty acids in health promotion and disease causation
紙
図書
editor, Ronald R. Watson
AOCS Press
c2009
全国の図書館
LCC
QP752.F35
Effects of fatty acids and lipids in health and disease / volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli. (World review of nutrition and dietetics ; v. 76)
Effects of fatty acids and lipids in health and disease / volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli. (World review of nutrition and dietetics ; v. 76)
紙
図書
Karger
c1994.
<M15-A9650>
国立国会図書館
LCC
QP141.A1
QP752.F35
Fatty acids and lipids : biological aspects / volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli. (World review of nutrition and dietetics ; v. 75)
Fatty acids and lipids : biological aspects / volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli. (World review of nutrition and dietetics ; v. 75)
紙
図書
Karger
c1994.
<M15-A9649>
国立国会図書館
LCC
QP141.A1
QP752.F35
Fatty acids in foods and their health implications / edited by Ching Kuang Chow. (Food science and technology)
Fatty acids in foods and their health implications / edited by Ching Kuang Chow. (Food science and technology)
紙
図書
Marcel Dekker
c1992.
<SC87-A26>
国立国会図書館
全国の図書館
LCC
QP752.F35
Physiological and clinical aspects of short-chain fatty acids hard. pbk.
Physiological and clinical aspects of short-chain fatty acids hard. pbk.
紙
図書
edited by John H. Cummings, John L. Rombeau, and Takashi Sakata
Cambridge University Press
2004
全国の図書館
LCC
QP752.F35
Seafood enzymes : utilization and influence on postharvest seafood quality
Seafood enzymes : utilization and influence on postharvest seafood quality
紙
図書
eited by Norman F. Haard, Benjamin K. Simpson
Marcel Dekker
c2000
全国の図書館
LCC
QP752.F35
Fatty acids in foods and their health implications 2nd ed., rev. and exp.
Fatty acids in foods and their health implications 2nd ed., rev. and exp.
紙
図書
edited by Ching Kuang Chow
Marcel Dekker
c2000
全国の図書館
LCC
QP752.F35
Current views of fatty acid oxidation and ketogenesis : from organelles to point mutations
Current views of fatty acid oxidation and ketogenesis : from organelles to point mutations
紙
図書
edited by Patti A. Quant and Simon Eaton
Kluwer Academic / Plenum Publishers
c1999
全国の図書館
LCC
QP752.F35
Fatty acid metabolism and its regulation / editor, Shosaku Numa. (New comprehensive biochemistry ; v. 7)
Fatty acid metabolism and its regulation / editor, Shosaku Numa. (New comprehensive biochemistry ; v. 7)
紙
図書
Elsevier
1984.
<RA87-A3>
国立国会図書館
LCC
QD415
QP752.F35
Physiological and clinical aspects of short chain fatty acids
Physiological and clinical aspects of short chain fatty acids
紙
図書
edited by John H. Cummings, John L. Rombeau, and Takashi Sakata
Cambridge University Press
1995
全国の図書館
LCC
QP752.F35
Fatty acids and lipids : biological aspects
Fatty acids and lipids : biological aspects
紙
図書
volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli
Karger
c1994
全国の図書館
LCC
QP141.A1
QP752.F35
Short chain fatty acids
Short chain fatty acids
紙
図書
edited by Henry J. Binder, John Cummings, Konrad Soergel
Kluwer Academic Publishers
c1994
全国の図書館
LCC
QP752.F35
Effects of fatty acids and lipids in health and disease
Effects of fatty acids and lipids in health and disease
紙
図書
volume editors, Claudio Galli, Artemis P. Simopoulos, Elena Tremoli
Karger
c1994
全国の図書館
LCC
QP141.A1
QP752.F35
Advances in polyunsaturated fatty acid research : proceedings of the 5th Scientific Meeting of the Society for Research on Polyunsaturated Fatty Acids (PUFA), Tokyo, 11-14 November 1992
Advances in polyunsaturated fatty acid research : proceedings of the 5th Scientific Meeting of the Society for Research on Polyunsaturated Fatty Acids (PUFA), Tokyo, 11-14 November 1992
紙
図書
editors, Tadao Yasugi, Haruo Nakamura, Masayoshi Soma
Excerpta Medica
1993
全国の図書館
LCC
QP752.F35
New developments in fatty acid oxidation : proceedings of the Second International Symposium on Clinical, Biochemical, and Molecular Aspects of Fatty Acid Oxidation, held in Philadelphia, Pennsylvania, November, 1991 /editors, Paul M. Coates, Kay Tanaka
New developments in fatty acid oxidation : proceedings of the Second International Symposium on Clinical, Biochemical, and Molecular Aspects of Fatty Acid Oxidation, held in Philadelphia, Pennsylvania, November, 1991 /editors, Paul M. Coates, Kay Tanaka
紙
図書
Wiley-Liss
c1992
全国の図書館
LCC
QP752.F35
Regulation of fatty acid and glycerolipid metabolism / FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Raymond Dils, Jens Knudsen. (Proceedings of the 11th FEBS meeting ; v. [5]) ([FEBS meeting] ; v. 46)
Regulation of fatty acid and glycerolipid metabolism / FEBS Federation of European Biochemical Societies, 11th meeting, Copenhagen, 1977 ; editors, Raymond Dils, Jens Knudsen. (Proceedings of the 11th FEBS meeting ; v. [5]) ([FEBS meeting] ; v. 46)
紙
図書
Pergamon Press
1978.
<RA87-17>
国立国会図書館
LCC
QP501
QP752.F35
Polyunsaturated fatty acids in human nutrition
Polyunsaturated fatty acids in human nutrition
紙
図書
editors, Umberto Bracco, Richard J. Deckelbaum
Raven Press
c1992
全国の図書館
LCC
QP752.F35
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