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Control functions : FAO

Control functions : FAO
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2019
全国の図書館

Science/knowledge base and continuous improvement : FAO

Science/knowledge base and continuous improvement : FAO
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2019
全国の図書館

Interactions with stakeholders : FAO

Interactions with stakeholders : FAO
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2019
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Input and resources : FAO

Input and resources : FAO
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2019
全国の図書館

Introduction and glossary : FAO

Introduction and glossary : FAO
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2019
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Fresh fruits and vegetables / [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission]. 1st ed. (Codex alimentarius)

Fresh fruits and vegetables / [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission]. 1st ed. (Codex alimentarius)
紙図書
World Health Organization2007.<A161-B642>
国立国会図書館全国の図書館

Pesticide residues in food 2017 : Joint FAO/WHO Meeting on Pesticide Residues

Pesticide residues in food 2017 : Joint FAO/WHO Meeting on Pesticide Residues
紙図書
Food and Agriculture Organization of The United Nations : World Health Organization2017
全国の図書館

Milk and milk products

Milk and milk products
紙図書
Joint FAO/WHO Food Standards Programme, Codex Alimentarius CommissionFood and Agriculture Organization of the United Nations : World Health Organization2007
全国の図書館

Codex alimentarius, food labelling, complete texts : pbk 4th ed

Codex alimentarius, food labelling, complete texts : pbk 4th ed
紙図書
Joint FAO/WHO Food Standards Programme, Codex Alimentarius CommissionFood and Agriculture Organization of the United Nations : World Health Organization2005
全国の図書館

Building effective food safety systems : 2nd FAO/WHO Global Forum of Food Safety Regulators, 12-14 October 2004, Bangkok, Thailand : proceedings of the forum

Building effective food safety systems : 2nd FAO/WHO Global Forum of Food Safety Regulators, 12-14 October 2004, Bangkok, Thailand : proceedings of the forum
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2005
全国の図書館

Assuring food safety and quality : guidelines for strengthening national food control systems

Assuring food safety and quality : guidelines for strengthening national food control systems
紙図書
Food and Agriculture Organization of the United Nations, World Health Organization2003
全国の図書館

Codex alimentarius : food hygiene, basic texts 3rd ed

Codex alimentarius : food hygiene, basic texts 3rd ed
紙図書
Food and Agriculture Organization of the United Nations, World Health Organization2003
全国の図書館

Improving efficiency and transparency in food safety systems - sharing experiences : FAO/WHO Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco : proceedings of the Forum : pbk.

Improving efficiency and transparency in food safety systems - sharing experiences : FAO/WHO Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco : proceedings of the Forum : pbk.
紙図書
Food and Agriculture Organization of the United Nations : World Health Organization2002
全国の図書館

Codex alimentarius : food labelling complete texts Rev. 1999

Codex alimentarius : food labelling complete texts Rev. 1999
紙図書
Food and Agriculture Organization of the United Nations, World Health Organization2000
全国の図書館

Codex alimentarius : food import and export inspection and certification systems combined texts

Codex alimentarius : food import and export inspection and certification systems combined texts
紙図書
Joint FAO/WHO Food Standards Programme, Codex Alimentarius CommissionFood and Agriculture Organization of the United Nations, World Health Organization2000
全国の図書館

Codex alimentarius : food labelling complete texts

Codex alimentarius : food labelling complete texts
紙図書
Food and Agriculture Organization of the United Nations, World Health Organization1998
全国の図書館

Codex alimentarius v. 1 v. 3 v. 6 v. 8 v. 9A 2nd ed

Codex alimentarius v. 1 v. 3 v. 6 v. 8 v. 9A 2nd ed
紙図書
Joint FAO/WHO Food Standards Programme, Codex Alimentarius CommissionFood and Agriculture Organization of the United Nations : World Health Organization1992-
全国の図書館

Recommended international code of practice for frozen fish

Recommended international code of practice for frozen fish
紙図書
Joint FAO/WHO Food Standards ProgrammeFood and Agriculture Organization of the United Nations, World Health Organization1980
全国の図書館

Recommended international standard for luncheon meat

Recommended international standard for luncheon meat
紙図書
Joint FAO/WHO Food Standards ProgrammeFood and Agriculture Organization of the United Nations, World Health Organization1977
全国の図書館

Recommended international standard for quick-frozen shrimps or prawns

Recommended international standard for quick-frozen shrimps or prawns
紙図書
Joint FAO/WHO Food Standards ProgrammeFood and Agriculture Organization of the United Nations, World Health Organization1977
全国の図書館
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