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What's to eat? : entrées in Canadian food history : pbk

What's to eat? : entrées in Canadian food history : pbk
紙図書
edited by Nathalie CookeMcGill-Queen's University Pressc2009
全国の図書館
  • 件名...ada -- History Cooking, Canadian -- History Canada -- Social life and cus...
  • 件名（識別子）...ada -- History Cooking, Canadian -- History Canada -- Social life and cus...

Canadians at table : food, fellowship, and folklore : a culinary history of Canada

Canadians at table : food, fellowship, and folklore : a culinary history of Canada
紙図書
Dorothy DuncanDundurn Pressc2006
全国の図書館
  • 件名...ada -- History Cooking, Canadian -- History Habitudes alimentaires -- Can...
  • 件名（識別子）...ada -- History Cooking, Canadian -- History Habitudes alimentaires -- Can...

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic : paper

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic : paper
紙図書
edited by Nathalie Cooke and Fiona LucasMcGill-Queen's University Pressc2017
全国の図書館
  • 件名...- 19th century Cooking, Canadian -- History -- 19th century Food -- Canad...
  • 件名（識別子）...- 19th century Cooking, Canadian -- History -- 19th century Food -- Canad...

検索結果は以上です。

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