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検索結果 2 件

Production and processing of healthy meat, poultry and fish products

Production and processing of healthy meat, poultry and fish products
紙図書
edited by A.M. Pearson and T.R. DutsonBlackie Academic & Professional1997
全国の図書館
  • 件名...Health aspects Food -- Fat content -- Health aspects
  • 件名（識別子）...Health aspects Food -- Fat content -- Health aspects

Carcinogenesis and dietary fat

Carcinogenesis and dietary fat
紙図書
edited by S. AbrahamKluwer Academic Publishersc1989
全国の図書館
  • 件名...logical effect Food -- Fat content -- Health aspects Dietary Fats -- adverse effec...
  • 件名（識別子）...logical effect Food -- Fat content -- Health aspects Dietary Fats -- adverse effec...

検索結果は以上です。

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