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Nondestructive technologies for quality evaluation of fruits and vegetables : proceedings of the international workshop funded by the United States-Israel Binational Agricultural Research and Development Fund (BARD), Spokane, Washington, 15-19 June 1993

Nondestructive technologies for quality evaluation of fruits and vegetables : proceedings of the international workshop funded by the United States-Israel Binational Agricultural Research and Development Fund (BARD), Spokane, Washington, 15-19 June 1993
紙図書
co-sponsored by USDA-Agricultural Research Service ... [et al.]American Society of Agricultural Engineersc1994
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Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 / Roy Teranishi, editor, Heriberto Barrera-Benitez, editor. (ACS symposium series ; 170)

Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 / Roy Teranishi, editor, Heriberto Barrera-Benitez, editor. (ACS symposium series ; 170)
紙図書
American Chemical Society1981.<RB161-21>
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  • 件名...-- Congresses. Vegetables -- Quality -- Congresses. Fruit -- Composition -- Congr...

Quality factors of fruits and vegetables : chemistry and technology

Quality factors of fruits and vegetables : chemistry and technology
紙図書
Joseph J. Jen, editorAmerican Chemical Society1989
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Evaluation of quality of fruits and vegetables

Evaluation of quality of fruits and vegetables
紙図書
edited by Harold E. PatteeAVI Pub. Co.c1985
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Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980

Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980
紙図書
Roy Teranishi, editor, Heriberto Barrera-Benitez, editorAmerican Chemical Society1981
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