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検索結果 9 件

High pressure processing of fruit and vegetable products : hardback

High pressure processing of fruit and vegetable products : hardback
紙図書
edited by Milan Houska, Filipa Vinagre Marques da SilvaCRC Press, c20182018
全国の図書館
  • 件名Fruit processing plants Fruit juices High pres...
  • 件名（識別子）Fruit processing plants Fruit juices High pres...

Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
紙図書
edited by Mohammed Wasim SiddiquiAcademic Press, an imprint of Elsevierc2020
全国の図書館
  • 件名... -- Processing Fruit processing plants -- Qual......uality control Fruit processing plants -- Sanitation Vegetabl...
  • 件名（識別子）... -- Processing Fruit processing plants -- Qual......uality control Fruit processing plants -- Sanitation Vegetabl...

Fruit processing

Fruit processing
紙図書
edited by D. Arthey and P.R. AshurstBlackie Academic & Professional1996
全国の図書館
  • 件名Fruit -- Preservation Fruit processing plants
  • 件名（識別子）Fruit -- Preservation Fruit processing plants

Guidelines for small-scale fruit and vegetable processors

Guidelines for small-scale fruit and vegetable processors
紙図書
by Peter FellowsFood and Agriculture Organization of the United Nations1997
全国の図書館
  • 件名Fruit -- Processing Fruit processing plants Vegetables -- Processi...
  • 件名（識別子）Fruit -- Processing Fruit processing plants Vegetables -- Processi...

Quality in stored and processed vegetables and fruit : proceedings of a symposium held at Long Ashton Research Station, University of Bristol 8-12 April, 1979 / seventh Long Ashton Symposium, 1979 ; edited by P.W. Goodenough and R.K. Atkin.

Quality in stored and processed vegetables and fruit : proceedings of a symposium held at Long Ashton Research Station, University of Bristol 8-12 April, 1979 / seventh Long Ashton Symposium, 1979 ; edited by P.W. Goodenough and R.K. Atkin.
紙図書
Academic Press1981.<PC61-4>
国立国会図書館全国の図書館

Semi-processed fruit and berries as raw materials in the food-processing and catering industries

Semi-processed fruit and berries as raw materials in the food-processing and catering industries
紙図書
International Trade Centre UNCTAD/GATTInternational Trade Centre1978
全国の図書館
  • 件名Fruit processing Berries
  • 件名（識別子）Fruit processing Berries

Quality control in fruit and vegetable processing

Quality control in fruit and vegetable processing
紙図書
by P.W. BoardFood and Agriculture Organization of the United Nations1988
全国の図書館
  • 件名Fruit processing plants -- Quality control Veg...
  • 件名（識別子）Fruit processing plants -- Quality control Veg...

The biochemistry of fruits and their products v. 1 v. 2

The biochemistry of fruits and their products v. 1 v. 2
紙図書
edited by A. C. HulmeAcademic Press1970-1971
全国の図書館
  • 件名Fruit -- Composition Fruit processing Fruit -- Ripening
  • 件名（識別子）Fruit -- Composition Fruit processing Fruit -- Ripening

Fruit processing

Fruit processing
紙図書
Milton GuttersonNoyes Data Corp.c1971
全国の図書館
  • 件名Fruit processing -- Patents
  • 件名（識別子）Fruit processing -- Patents

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