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Serum milk fat globule epidermal growth factor 8 elevation may subdivide systemic lupus erythematosus into two pathophysiologically distinct subsets

Serum milk fat globule epidermal growth factor 8 elevation may subdivide systemic lupus erythematosus into two pathophysiologically distinct subsets
デジタル博士論文障害者向け資料あり
Yamamoto, Natsuki2015-11-24
インターネットで読める国立国会図書館全国の図書館
  • 件名Systemic lupus erythematosus milk fat globule epidermal growth fact...
  • 並列タイトル等（連結）血清中のmilk fat globule epidermal growth fact...
  • 並列タイトル等血清中のmilk fat globule epidermal growth fact...

Dairy fat products and functionality : fundamental science and technology : [pbk.]

Dairy fat products and functionality : fundamental science and technology : [pbk.]
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Tuyen Truong ... [et al.], editorsSpringerc2020
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Factors affecting the percentage of fat in cows' milk

Factors affecting the percentage of fat in cows' milk
紙図書
[C.W. Turner]University of Missouri, College of Agriculture, Agricultural Experiment Station1924
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The relation between age, weight and fat production in dairy cows

The relation between age, weight and fat production in dairy cows
紙図書
[C.W. Turner, A.C. Ragsdale, Samuel Brody]University of Missouri, College of Agriculture, Agricultural Experiment Station1924
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Causes of variation in the percentage of fat in hand separator cream

Causes of variation in the percentage of fat in hand separator cream
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by Geo. H. BarrDepartment of Agriculture, Canada1924
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The effect of different percentages of butterfat on the physical properties of ice cream

The effect of different percentages of butterfat on the physical properties of ice cream
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[D.H. Nelson and Wm. H.E. Reid]University of Missouri, College of Agriculture, Agricultural Experiment Station1924
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A comparison of Holstein-Friesian sires : based on the average "mature equivalent" fat production of the daughters

A comparison of Holstein-Friesian sires : based on the average "mature equivalent" fat production of the daughters
紙図書
[C.W. Turner and A.C. Tagsdale]University of Missouri, College of Agriculture, Agricultural Experiment Station1924
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A comparison of Jersey sires : based on the average mature equivalent fat production of the daughters

A comparison of Jersey sires : based on the average mature equivalent fat production of the daughters
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[C.W. Turner and A.C. Ragsdale]University of Missouri, College of Agriculture, Agricultural Experiment Station1923
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Einfluss der Palmkernkuchen auf den Fettgehalt der Milch im Vergleich mit Raps- und Erdnusskuchen

Einfluss der Palmkernkuchen auf den Fettgehalt der Milch im Vergleich mit Raps- und Erdnusskuchen
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vorgelegt von Teofil v. SzankowskiC.A. Kaemmerer1905
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