Bulletin of the Agricultural Chemical Society of Japan

• 資料種別: 雑誌
• ISSN: 0375-8397
• ISSN-L: 0375-8397
• タイトル: Bulletin of the Agricultural Chemical Society of Japan
• 巻次・部編番号: 24(1)-24(7):1960.1-1960.12 (24(4)=SUPPL.)
• 出版事項: Tokyo : Agricultural Chemical Society of Japan
• 出版年月日等: 1960
• 出版年（W3CDTF）: 1960
• 刊行巻次・年月次: 1(1):1924.10 - 24(7):1960.12
• 大きさ: 26 cm
• 出版地（国名コード）: JP
• 本文の言語コード: eng; ger
• NDLC: ZR7; ZR2
• 一般注記: Description based on the latest issue; Some vols., reproduction; 2 ([1]) = (16)
• 所蔵機関: 国立国会図書館
• 請求記号: Z53-G223
• 改題後: 継続後 : Agricultural and biological chemistry; https://ndlsearch.ndl.go.jp/books/R100000002-I000000122929
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• 書誌ID（NDLBibID）: 000000122928; http://id.ndl.go.jp/bib/000000122928
• 全国書誌番号: 10015436
• 目録規則: 国立国会図書館逐次刊行物目録規則
• 整理区分コード: 132

目次

Betaine as a growth factor for Pedicoccus soyae,pt.8

Betaine as a growth factor for Pediococcus soyae,pt.8

Biochemical studies on the formation of the silkprotein,pt.10

Hydrolysis of cellulose in a small amount of concentrated sulfuric acid

Isolation of L-leucyl-L-proline anhydride from the culture filtrate of Streptomyces sp.S-580

A new toxic substance,teleocidin,produced by Streptomyces,pt.1,2

Chemistry of the N'-oxides of nicotine and myosmine

Effect of gamma-ray upon food microorganisms,pt.6,7

Enzymatic degradation of lignin,pt.1

Inhibition pattern of beet-saponin on amylose formation by potato phosphorylase

Blatteralkohol,pt.8

Determination of nucleic acids in yeast from the viewpoint of elution behavior of acid-soluble compounds

Effect of sodiumchloride in the diet on the occurrence of liver cancer induced by p-dimethyl amino azobenzene(DMA)

Measurements of catalatic reaction by an electronic manometer

Polarographic studies on sarkomycin,pt.3,4

A new basic triple salt containing magnesium hydroxide,pt.4

Biochemical studies on the formation of the silkprotein,pt.9

Chemical studies on actin,pt.1

Fractionation of sugar phosphates and nucleotides in potato tubers by ion-exchange chromatography

Microbiological studies of Coli-aerogenes bacteria,pt.12,13