Technical innovations in freezing and refrigeration of fruits and vegetables : International conference : Jul 1989, Davis, CA.

• 資料種別: 図書
• ISBN: 2903633509 (pbk)
• ISSN: 0151-1637
• タイトル: Technical innovations in freezing and refrigeration of fruits and vegetables : International conference : Jul 1989, Davis, CA.
• 著者標目: International Institute of Refrigeration. Commissions C2.
• 出版事項: The Institute
• 出版年月日等: 1989.
• 出版年（W3CDTF）: 1989
• 数量: v.
• 並列タイトル等: Papers in English or French. French title: Innovations techniques dans la conservation par congelation et refrigeration des fruits et legumes. (Refrigeration Science and Technology); freezing ; refrigeration ; fruits ; IIR
• NDLC: M17; PC
• 一般注記: Papers and discussions.; Papers in English or French. French title: Innovations techniques dans la conservation par congelation et refrigeration des fruits et legumes. (Refrigeration Science and Technology); Index term: freezing ; refrigeration ; fruits ; IIR.; BL shelfmark: 92/20006 Technical.
• 所蔵機関: 国立国会図書館
• 請求記号: M17-99-1731
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• 書誌ID（NDLBibID）: 000003509276; http://id.ndl.go.jp/bib/000003509276
• UKMARC番号: G01919658
• 整理区分コード: 215