図書

Technical innovations in freezing and refrigeration of fruits and vegetables : International conference : Jul 1989, Davis, CA.

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Technical innovations in freezing and refrigeration of fruits and vegetables : International conference : Jul 1989, Davis, CA.

Call No. (NDL)
M17-99-1731
Bibliographic ID of National Diet Library
000003509276
Material type
図書
Author
International Institute of Refrigeration. Commissions C2.
Publisher
The Institute
Publication date
1989.
Material Format
Paper
Capacity, size, etc.
v.
NDC
-
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Notes on use

Note (General)：

Papers and discussions.Papers in English or French. French title: Innovations techniques dans la conservation par congelation et refrigeration des fru...

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Paper

Material Type
図書
ISBN
2903633509 (pbk)
ISSN
0151-1637
Title
Technical innovations in freezing and refrigeration of fruits and vegetables : International conference : Jul 1989, Davis, CA.
Author Heading
International Institute of Refrigeration. Commissions C2.
Publication, Distribution, etc.
The Institute
Publication Date
1989.
Publication Date (W3CDTF)
1989
Extent
v.
Alternative Title
Papers in English or French. French title: Innovations techniques dans la conservation par congelation et refrigeration des fruits et legumes. (Refrigeration Science and Technology)
freezing ; refrigeration ; fruits ; IIR