図書

Manual for the essence industry; comprising the most modern methods for making all kinds of essences for liquors, brandies, liqueurs, and all alcoholic drinks, fruit-juices, fruit-wines and jams. Also, manufacturing mineral waters; essences of fruits and other vegetable raw materials; fancy lemonades of every kind; essences for confectionery, pastry, and the kitchen; manufacturing colors and perfumes, as well as cosmetics and soap perfumes, with a full description of raw materials and of laboratory practice, by Erich Walter ... 1st ed. 1st thousand.

図書を表すアイコン

Manual for the essence industry; comprising the most modern methods for making all kinds of essences for liquors, brandies, liqueurs, and all alcoholic drinks, fruit-juices, fruit-wines and jams. Also, manufacturing mineral waters; essences of fruits and other vegetable raw materials; fancy lemonades of every kind; essences for confectionery, pastry, and the kitchen; manufacturing colors and perfumes, as well as cosmetics and soap perfumes, with a full description of raw materials and of laboratory practice, by Erich Walter ...

1st ed. 1st thousand.

国立国会図書館請求記号
226-90
国立国会図書館書誌ID
000006476448
資料種別
図書
著者
Walter, Erich.
出版者
John Wiley & Sons, inc; [etc., etc.]
出版年
1916.
資料形態
ページ数・大きさ等
iii, 427 p. illus. 24 cm.
NDC
-
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