Principles and methods for the risk assessment of chemicals in food / a joint publication of the Food and Agriculture Organization of the United Nations and the World Health Organization.

• 資料種別: 図書
• ISBN: 9789241572408
• ISSN（シリーズ）: 0250-863X
• タイトル: Principles and methods for the risk assessment of chemicals in food / a joint publication of the Food and Agriculture Organization of the United Nations and the World Health Organization.
• シリーズタイトル: Environmental health criteria ; 240
• 著者標目: 国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )典拠; 世界保健機関 セカイ ホケン キカン ( 00267299 )典拠; Inter-Organization Programme for the Sound Management of Chemicals.; International Program on Chemical Safety.
• 出版事項: [Rome] : Food and Agriculture Organization of the United Nations; Geneva : World Health Organization
• 出版年月日等: c2009.
• 出版年（W3CDTF）: 2009
• 数量: 1 v. (various pagings) : ill. ; 21 cm.
• 出版地（国名コード）: IT
• 本文の言語コード: eng
• 言語注記: Text in English; with summaries in French and Spanish.
• 件名標目: Food Contamination.; Risk Assessment -- methods.; Agrochemicals -- adverse effects.; Food Additives -- adverse effects.; Health risk assessment.; Chemicals.; Food additives -- Toxicology.; Food contamination.; Pesticide residues in food.
• LCC: RA1270.F6
• DDC: 664.06
• NDLC: A161
• 一般注記: "Published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organization and the World Health Organization, and produced within the framework of the Inter-Organization Programme for the Sound Management of Chemicals."; At head title on cover: International Program on Chemical Safety.
• 書誌注記: Includes bibliographical references and index.
• 所蔵機関: 国立国会図書館
• 請求記号: A161-B1109
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• 書誌ID（NDLBibID）: 000011028339; http://id.ndl.go.jp/bib/000011028339
• OCLC番号: 671711784; https://www.worldcat.org/oclc/671711784
• 目録規則: 英米目録規則
• 整理区分コード: 211