Consumption, production, and entrepreneurship in the time of coronavirus : a business perspective of the pandemic

• 資料種別: 図書
• ISBN: 9783030931681 (hbk.); 3030931684 (hbk.)
• ISBN（エラーコード）: 9783030931698 (PDF ebook)
• タイトル: Consumption, production, and entrepreneurship in the time of coronavirus : a business perspective of the pandemic
• 著者・編者: Elena Gallitto, Marta Massi, Paul Harrison, editors
• 著者標目: Gallitto, Elena; Massi, Marta, 1980-; Harrison, Paul
• 出版事項: Cham, Switzerland : Palgrave Macmillan (出版)
• 出版年月日等: [2022]
• 出版年（W3CDTF）: 2022
• 数量: xix, 208 pages
• 形態の詳細: illustrations (black and white)
• 大きさ: 22 cm
• 出版地（国名コード）: CH
• 本文の言語コード: eng
• ジャンル・形式用語: History.
• 表現種別: text
• 機器種別: unmediated
• キャリア種別: volume
• 件名標目: COVID-19 Pandemic, 2020---Economic aspects; Shopping--Social aspects; Teleshopping--History--21st century; Organizational change--History--21st century; Consumer behavior--History--21st century; Pandémie de COVID-19, 2020---Aspect économique; Magasinage--Aspect social; Changement organisationnel--Histoire--21e siècle; Consommateurs--Comportement--Histoire--21e siècle; Economics.; Consumer behavior.; Organizational change.; Shopping--Social aspects.; Teleshopping.
• LCC: HC59.3
• DDC: 381.09052
• NDLC: DC21
• 対象利用者: 一般
• 書誌注記: Includes bibliographical references and index
• 所蔵機関: 国立国会図書館
• 請求記号: DC21-D71
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• 書誌ID（NDLBibID）: 031970417; http://id.ndl.go.jp/bib/031970417
• OCLC番号: 1295131618; https://www.worldcat.org/oclc/1295131618
• 目録規則: RDA
• 整理区分コード: 211

• 内容細目: Consumption, Production and Entrepreneurship in the Time of Coronavirus / Elena Gallitto, Marta Massi, Paul HarrisonRationing during COVID-19: is an e...
• 要約等: This book examines the impact of the continuing COVID-19 crisis on consumers and businesses. With stay-at-home orders and social distancing measures m...