Isolation and characterization of antimutagenic components of Glycyrrhiza aspera against N-methyl-N-nitrosourea

• 資料種別: 記事
• タイトル: Isolation and characterization of antimutagenic components of Glycyrrhiza aspera against N-methyl-N-nitrosourea
• 著者・編者: Keiko Inami; Yusuke Mine; Jin Tatsuzaki
• 出版事項: 日本 : Springer Nature
• 出版年月日等: 2017-01-06
• 出版年（W3CDTF）: 2017-01-06
• タイトル（掲載誌）: Genes and environment
• 巻号年月日等（掲載誌）: 39(5)
• 掲載巻: 39(5)
• ISSN（掲載誌）: 1880-7062
• ISSN-L（掲載誌）: 1880-7046
• 本文の言語コード: eng
• DOI: 10.1186/s41021-016-0068-2; https://doi.org/10.1186/s41021-016-0068-2
• 国立国会図書館永続的識別子: info:ndljp/pid/10265754; https://dl.ndl.go.jp/pid/10265754
• コレクション（共通）: 障害者向け資料
• コレクション（障害者向け資料：レベル1）: テキストデータ
• コレクション（個別）: 国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > その他; https://dl.ndl.go.jp/collections/B00035
• 収集根拠: オンライン資料収集制度
• 受理日（W3CDTF）: 2017-01-20T10:21:55+09:00
• 保存日（W3CDTF）: 2017-01-19
• 記録形式（IMT）: application/pdf
• オンライン閲覧公開範囲: 国立国会図書館内限定公開
• デジタル化資料送信: 図書館・個人送信対象外
• 遠隔複写可否（NDL）: 可
• 掲載誌（URI）: http://genesenvironment.biomedcentral.com/articles?searchType=journalSearch&sort=PubDate&page=1
• 掲載誌（国立国会図書館永続的識別子）: info:ndljp/pid/10265750; https://dl.ndl.go.jp/pid/10265750
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館デジタルコレクション; https://dl.ndl.go.jp

• 要約等: コレクション : 国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > その他
• DOI: 10.1186/s41021-016-0068-2; https://doi.org/10.1186/s41021-016-0068-2
• 関連情報（URI）: http://id.ndl.go.jp/digimeta/10265754; https://dl.ndl.go.jp/pid/10265754; http://link.springer.com/content/pdf/10.1186/s41021-016-0068-2.pdf
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https://cir.nii.ac.jp/crid/1360574096123662976; Inhibitory Effects of Licoisoflavones A and B and Sophoraisoflavone A of Sophra mooracroftiana BETH ex BAKER on Copper-Ion-Induced Protein Oxidative Modification of Mice Brain Homogenate, In Vitro; https://cir.nii.ac.jp/crid/1360574096367764864; Revised methods for the Salmonella mutagenicity test; https://cir.nii.ac.jp/crid/1360574096464689152; The Ames Salmonella/microsome mutagenicity assay; https://cir.nii.ac.jp/crid/1360855569033715584; Inhibitors of N-nitroso compounds-induced mutagenicity; https://cir.nii.ac.jp/crid/1360855571214886016; Antimutagenic Agents from Natural Products; https://cir.nii.ac.jp/crid/1361137043908353280; Licorice and Cancer; https://cir.nii.ac.jp/crid/1361137044875747072; Processed Meat and Colorectal Cancer: A Review of Epidemiologic and Experimental Evidence; https://cir.nii.ac.jp/crid/1361137046017818624; Antimutagens as cancer chemopreventive agents in the diet; https://cir.nii.ac.jp/crid/1361699995154133632; Antioxidant and anti-inflammatory activities of six flavonoids separated from licorice; https://cir.nii.ac.jp/crid/1361981468486664704; Natural Antimutagens: A Review; https://cir.nii.ac.jp/crid/1361981469196121472; Two types of antimutagenic effects of gallic and tannic acids towards N-nitroso-compounds-induced mutagenicity in the amesSalmonella Assay; https://cir.nii.ac.jp/crid/1361981469657241216; Protection by<i>Salvia</i>Extracts Against Oxidative and Alkylation Damage to DNA in Human HCT15 and CO115 Cells; https://cir.nii.ac.jp/crid/1361981470301413632; Dietary interventions of human carcinogenesis; https://cir.nii.ac.jp/crid/1361981471295388160; Using Both Chemical and Biological Fingerprints for the Quality Study of Estrogenic Licorice ( <i>Glycyrrhiza uralensis</i> ); https://cir.nii.ac.jp/crid/1362262944040677888; Natural Products as a Source of Potential Cancer Chemotherapeutic and Chemopreventive Agents; https://cir.nii.ac.jp/crid/1362262945148557440; Modulation of mutagenesis, DNA binding, and metabolism of aflatoxin B1 by licorice compounds; https://cir.nii.ac.jp/crid/1362544418488151808; Hexane–ethanol extract of<i>Glycyrrhiza uralensis</i>containing licoricidin inhibits the metastatic capacity of DU145 human prostate cancer cells; https://cir.nii.ac.jp/crid/1362544418553203200; Bioactivity and Potential Health Benefits of Licorice; https://cir.nii.ac.jp/crid/1362544420423940096; Genetic effects of root extracts of Glycyrrhiza glabra L. in different test systems; https://cir.nii.ac.jp/crid/1362544420845609600; Determination of Total <i>N</i>-Nitroso Compounds and Their Precursors in Frankfurters, Fresh Meat, Dried Salted Fish, Sauces, Tobacco, and Tobacco Smoke Particulates; https://cir.nii.ac.jp/crid/1362825893267162240; Inhibition of the mutagenicity of bay-region diol-epoxides of polycyclic aromatic hydrocarbons by tannic acid, hydroxylated anthraquinones and hydroxylated cinnamic acid derivatives; https://cir.nii.ac.jp/crid/1362825894041774080; Dietary intake of nitrate and nitrite and risk of renal cell carcinoma in the NIH-AARP Diet and Health Study; https://cir.nii.ac.jp/crid/1363107368348985216; Intestinal Formation of <i>N</i>-Nitroso Compounds in the Pig Cecum Model; https://cir.nii.ac.jp/crid/1363107370586606720; N-nitroso compounds and man; https://cir.nii.ac.jp/crid/1363388843372812800; The relationship between mutagenicity in His G46 Salmonella and the O6-guanine alkylation in bacterial DNA by monofunctional methanesulphonates; https://cir.nii.ac.jp/crid/1363388843787605504; OFD1, as a Ciliary Protein, Exhibits Neuroprotective Function in Photoreceptor Degeneration Models; https://cir.nii.ac.jp/crid/1363388844385774848; Mechanisms of inhibition of N-nitroso compounds-induced mutagenicity; https://cir.nii.ac.jp/crid/1363388844435750912; Inhibition of Mutagenicity in<i>Salmonella typhimurium</i>by<i>Glycyrrhiza glabra</i>Extract, Glycyrrhizinic Acid and 18α- and 18β-Glycyrrhetinic Acids; https://cir.nii.ac.jp/crid/1363388844867548928; Nitrosamine and related food intake and gastric and oesophageal cancer risk: A systematic review of the epidemiological evidence; https://cir.nii.ac.jp/crid/1363388846159843328; Dietary agents in cancer prevention: flavonoids and isoflavonoids; https://cir.nii.ac.jp/crid/1363670319143753600; Chemistry of phenolic compounds of licorice (Glycyrrhiza species) and their estrogenic and cytotoxic activities; https://cir.nii.ac.jp/crid/1363670320536865664; Formation of <i>N</i>-Nitroso-<i>N</i>-methylurea in Various Samples of Smoked/Dried Fish, Fish Sauce, Seafoods, and Ethnic Fermented/Pickled Vegetables Following Incubation with Nitrite under Acidic Conditions; https://cir.nii.ac.jp/crid/1363670320875113344; Dietary sources of N‐nitroso compounds and bladder cancer risk: Findings from the Los Angeles bladder cancer study; https://cir.nii.ac.jp/crid/1363951794464147456; Antimutagenic effect of plant flavonoids in theSalmonella assay system; https://cir.nii.ac.jp/crid/1363951795458997120; Review of Pharmacological Effects of <i>Glycyrrhiza</i> sp. and its Bioactive Compounds; https://cir.nii.ac.jp/crid/1363951795771067392; 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I. Elucidation of Five New Flavonoid Constituents from the Roots of Clycyrrhiza glabra L. Collected in Xinjiang.; https://cir.nii.ac.jp/crid/1390282679136356992; Antimutagenicity Screening of Extracts from Medicinal and Edible Plants against N-Methyl-N-nitrosourea by the Ames Assay; https://cir.nii.ac.jp/crid/1390282680233602816; Four new prenylated flavonoids, glyasperins A, B, C, and D from the roots of Glycyrrhiza aspera; https://cir.nii.ac.jp/crid/2050307417145205632; On the structure of licoricidin; https://cir.nii.ac.jp/crid/2051996267003410688
• 連携機関・データベース: 国立情報学研究所 : CiNii Research; https://cir.nii.ac.jp/
• 提供元機関・データベース: 雑誌記事索引データベース; https://ndlsearch.ndl.go.jp; Crossref; https://www.crossref.org; 科学研究費助成事業データベース; https://kaken.nii.ac.jp/ja
• 書誌ID（NDLBibID）: 10265754; http://id.ndl.go.jp/bib/10265754