Volume number(51)-(52):2011-2012
飲食物の安全性に関す...

飲食物の安全性に関する細菌学的研究(第11報)回転寿司ネタを対象として

Icons representing 記事

飲食物の安全性に関する細菌学的研究(第11報)回転寿司ネタを対象として

Call No. (NDL)
Z22-392
Bibliographic ID of National Diet Library
023385999
Material type
記事
Author
薩田 清明ほか
Publisher
町田 : 東京家政学院大学
Publication date
2011
Material Format
Paper
Journal name
東京家政学院大学紀要 = Journal of Tokyo Kasei Gakuin University (51):2011
Publication Page
p.31-43
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
記事
Author/Editor
薩田 清明
小野 かお里
柴田 真理子 他
Alternative Title
Bacteriological Study on the Safety of Food and Drink(Part 11)Revolving Sushi-Neta
Periodical title
東京家政学院大学紀要 = Journal of Tokyo Kasei Gakuin University
No. or year of volume/issue
(51):2011
Issue
51
Pages
31-43
Publication date of volume/issue (W3CDTF)
2011