腕利きバイヤーになろう!!上級編(vol.21)知っておくべき「カテゴリーマネジメント」の基礎

Journal name: 食品商業 = Specialized magazine of the food retailing industry 41(5)=556:2012.5

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Material Type: 記事
Title: 腕利きバイヤーになろう!!上級編(vol.21)知っておくべき「カテゴリーマネジメント」の基礎
Author/Editor: 中村徹
Author Heading: 中村徹
Periodical title: 食品商業 = Specialized magazine of the food retailing industry
No. or year of volume/issue: 41(5)=556:2012.5
Volume: 41
Issue: 5
Sequential issue number: 556
Pages: 112-114
Publication date of volume/issue (W3CDTF): 2012-05
Publication (Periodical Title): 横浜 : アール・アイ・シー
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZD25
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z4-322
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 023690464
http://id.ndl.go.jp/bib/023690464
Bibliographic Record Category (NDL): 632