雑誌冷凍
高圧処理を利用した無...

高圧処理を利用した無菌化包装米飯の特性 (特集 高圧処理を利用した食品加工の新展開)

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高圧処理を利用した無菌化包装米飯の特性

(特集 高圧処理を利用した食品加工の新展開)

Call No. (NDL)
Z16-454
Bibliographic ID of National Diet Library
024401361
Material type
記事
Author
山﨑 彬ほか
Publisher
東京 : 日本冷凍空調学会
Publication date
2013-04
Material Format
Paper
Journal name
冷凍 = Refrigeration 88(1026):2013.4
Publication Page
p.285-289
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Paper

Material Type
記事
Author/Editor
山﨑 彬
小林 篤
Author Heading
Alternative Title
Characteristics of Aseptic Cooked and Packed Rice Utilizing High-Pressure
Periodical title
冷凍 = Refrigeration
No. or year of volume/issue
88(1026):2013.4
Volume
88
Issue
1026