高血圧自然発症ラット...

高血圧自然発症ラットにおけるカムカム果汁投与による血圧抑制に内皮型一酸化窒素合成酵素が与える影響

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高血圧自然発症ラットにおけるカムカム果汁投与による血圧抑制に内皮型一酸化窒素合成酵素が与える影響

Call No. (NDL)
Z18-1101
Bibliographic ID of National Diet Library
025609664
Material type
記事
Author
田中 弘之ほか
Publisher
東京 : 日本食品保蔵科学会 ; 1997-
Publication date
2014-05
Material Format
Paper
Journal name
日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会 編 40(3):2014.5
Publication Page
p.127-134
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Paper

Material Type
記事
Author/Editor
田中 弘之
樫村 修生
鈴木 健太 他
Alternative Title
Endothelial Nitric Oxide Synthase Suppresses Blood Pressure of spontaneously Hypertensive Rats by Oral Administration of CamuCamu (Myrciaria dubia) Fruit Juice
Periodical title
日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会 編
No. or year of volume/issue
40(3):2014.5
Volume
40
Issue
3
Pages
127-134