ミカンの摂取と健康に...

ミカンの摂取と健康に関する栄養疫学調査 : 三ヶ日町研究 (研究小集会(第15回)果汁部会)

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ミカンの摂取と健康に関する栄養疫学調査 : 三ヶ日町研究(研究小集会(第15回)果汁部会)

Call No. (NDL)
Z17-126
Bibliographic ID of National Diet Library
025638438
Material type
記事
Author
杉浦 実
Publisher
つくば : 日本食品科学工学会
Publication date
2014-08
Material Format
Paper
Journal name
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編 61(8)=668:2014.8
Publication Page
p.373-381
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Paper Digital

Material Type
記事
Author/Editor
杉浦 実
Author Heading
Alternative Title
Nutritional Epidemiologic Survey of the Relationship between Satsuma Mandarin Intake and the Risk for Lifestyle-related Diseases : Mikkabi Prospective Cohort Study
Periodical title
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
No. or year of volume/issue
61(8)=668:2014.8
Volume
61
Issue
8