小麦フスマヘミセルロースとグアーガムの長期摂取が高脂肪食投与C57BL/6Jマウスの血中糖・脂質成分と内臓脂肪蓄積に及ぼす影響

Icons representing 記事

小麦フスマヘミセルロースとグアーガムの長期摂取が高脂肪食投与C57BL/6Jマウスの血中糖・脂質成分と内臓脂肪蓄積に及ぼす影響

Call No. (NDL)
Z74-B67
Bibliographic ID of National Diet Library
025765551
Material type
記事
Author
江頭 祐嘉合ほか
Publisher
東京 : 日本食物繊維学会
Publication date
2014-07
Material Format
Paper
Journal name
ルミナコイド研究 : 日本食物繊維学会会誌 18(1):2014.7
Publication Page
p.19-24
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
記事
Author/Editor
江頭 祐嘉合
渡辺 和輝
平井 静 他
Alternative Title
Effects of Long-term Intake of Wheat Bran Hemicellulose or Guar Gum on Blood Glucose, Lipid levels and Abdominal Fat Accumulation in High-Fat-fed C57BL/6J mice
Periodical title
ルミナコイド研究 : 日本食物繊維学会会誌
No. or year of volume/issue
18(1):2014.7
Volume
18
Issue
1
Pages
19-24