Volume number15巻2号 2012年
冬虫夏草培養菌糸体エ...

冬虫夏草培養菌糸体エキスの開発と利用

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冬虫夏草培養菌糸体エキスの開発と利用

Call No. (NDL)
Z74-B546
Bibliographic ID of National Diet Library
026036825
Material type
記事
Author
関口 一郎
Publisher
東京 : 菓子・食品新素材技術センター
Publication date
2012
Material Format
Paper
Journal name
日本食品新素材研究会誌 = Journal of Japanese Council for Advanced Food Ingredients Research 15(2):2012
Publication Page
p.88-92
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Paper

Material Type
記事
Author/Editor
関口 一郎
Author Heading
Alternative Title
Development and Utilization of the Mycelial Extract of Cultured Cordyceps sinensis
Periodical title
日本食品新素材研究会誌 = Journal of Japanese Council for Advanced Food Ingredients Research
No. or year of volume/issue
15(2):2012
Volume
15
Issue
2
Pages
88-92