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Volume number69号 2014年
社員食堂の給食を活用...

社員食堂の給食を活用した産官学連携による食育推進の取組

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社員食堂の給食を活用した産官学連携による食育推進の取組

Call No. (NDL)
Z22-231
Bibliographic ID of National Diet Library
026333800
Material type
記事
Author
吉岡 由美ほか
Publisher
長野 : 長野県短期大学
Publication date
2014
Material Format
Paper
Journal name
長野県短期大学紀要 = Journal of Nagano Prefectural College / 図書館・紀要委員会 編 (69):2014
Publication Page
p.21-29
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Detailed bibliographic record

Summary, etc.:

application/pdfThis paper reports on development of menus for prevention of lifestyle-related diseases for workers in the prime of life as a part of n...

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Paper

Material Type
記事
Author/Editor
吉岡 由美
小林 ゆかり
小川 晶子 他
Alternative Title
An approach to nutrition education of company cafeteria lunches by industry, government and a college
Periodical title
長野県短期大学紀要 = Journal of Nagano Prefectural College / 図書館・紀要委員会 編
No. or year of volume/issue
(69):2014
Issue
69
Pages
21-29
Publication date of volume/issue (W3CDTF)
2014