特別用途食品えん下困難者用食品許可基準測定法の改善点の検討
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- Material Type
- 記事
- Author/Editor
- 棚橋 伸行廣森 晴香早川 まい野々田 千紘三輪 このみ
- Alternative Title
- Refinement of the Criteria Used for Defining the Mechanical Properties of Food for Individuals with Dysphagia
- Periodical title
- 日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編
- No. or year of volume/issue
- 71(2):2018
- Volume
- 71
- Issue
- 2
- Pages
- 83-89