Jump to main content
Volume number71巻2号 2018年
免疫調節作用に着目し...

免疫調節作用に着目したヨーグルトの開発と生理効果の応用展開(平成29年度日本栄養・食糧学会技術賞受賞)

Icons representing 記事

免疫調節作用に着目したヨーグルトの開発と生理効果の応用展開(平成29年度日本栄養・食糧学会技術賞受賞)

Call No. (NDL)
Z19-53
Bibliographic ID of National Diet Library
029017737
Material type
記事
Author
逸見 隼ほか
Publisher
東京 : 日本栄養・食糧学会
Publication date
2018
Material Format
Paper
Journal name
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編 71(2):2018
Publication Page
p.99-102
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Digital
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
記事
Author/Editor
逸見 隼
牧野 聖也
狩野 宏
浅見 幸夫
Alternative Title
Development of Yogurt with Immunomodulatory Effects and Its Application to Other Physiological Effects (JSNFS Award for Achievement in Technological Research (2017))
Periodical title
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編
No. or year of volume/issue
71(2):2018
Volume
71
Issue
2
Pages
99-102