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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 藤田 晃子富原 健一久常 有里濱田 由紀雄藤井 力
- Alternative Title
- Effect of organic acids in alcoholic drinks on the umami of food paired with alcoholic drinks
- Periodical title
- 日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
- No. or year of volume/issue
- 114(8):2019.8
- Volume
- 114
- Issue
- 8
- Pages
- 522-529