Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServicePaperYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 吉光 真人
- Author Heading
- Alternative Title
- Development of a simultaneous analytical method for soy allergens Gly m 4 and Gly m 5 in soy food products using liquid chromatography-tandem mass spectrometry
- Periodical title
- 年報 / 飯島藤十郎記念食品科学振興財団 編 = Annual report / The Tojuro Iijima Foundation for Food Science and Technology
- No. or year of volume/issue
- 34:2018年度
- Volume
- 34
- Pages
- 44-50
- Publication date of volume/issue (W3CDTF)
- 2018