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欠如としての「母」、...

欠如としての「母」、幻想としての「おふくろの味」 : 近代日本における「母」の構築

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欠如としての「母」、幻想としての「おふくろの味」 : 近代日本における「母」の構築

Call No. (NDL)
Z72-B562
Bibliographic ID of National Diet Library
030043087
Material type
記事
Author
大野 雅子
Publisher
八王子 : 帝京大学学修・研究支援センター
Publication date
2019
Material Format
Paper
Journal name
帝京大学学修・研究支援センター論集 = Teikyo journal of Center for Active Engagement and Student Learning 10:2019
Publication Page
p.43-58
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Paper

Material Type
記事
Author/Editor
大野 雅子
Author Heading
Alternative Title
Construction of "Mother" and "Mother's Taste" in Japanese Modernity
Periodical title
帝京大学学修・研究支援センター論集 = Teikyo journal of Center for Active Engagement and Student Learning
No. or year of volume/issue
10:2019
Volume
10
Pages
43-58
Publication date of volume/issue (W3CDTF)
2019