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オーク樽を用いた日本酒熟成による抗炎症成分抽出

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オーク樽を用いた日本酒熟成による抗炎症成分抽出

Call No. (NDL)
Z19-224
Bibliographic ID of National Diet Library
030658031
Material type
記事
Author
堀田 彰一朗ほか
Publisher
東京 : 日本農村医学会
Publication date
2020-07
Material Format
Paper
Journal name
日本農村医学会雑誌 / 日本農村医学会 編 69(2):2020.7
Publication Page
p.121-125
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Paper Digital

Material Type
記事
Author/Editor
堀田 彰一朗
前島 裕子
重富 秀一
下村 健寿
Alternative Title
Extraction of Anti-inflammatory Components of Oak Wood via the Aging Process of Japanese Rice Wine (Sake) in Oak Barrels
Periodical title
日本農村医学会雑誌 / 日本農村医学会 編
No. or year of volume/issue
69(2):2020.7
Volume
69
Issue
2
Pages
121-125