Volume number60号 2021年3月
食品における異物混入...

食品における異物混入対策,特に酒類飲料について (創立70周年記念号)

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食品における異物混入対策,特に酒類飲料について

(創立70周年記念号)

Call No. (NDL)
Z17-432
Bibliographic ID of National Diet Library
031374157
Material type
記事
Author
加藤 光夫
Publisher
京都 : 京都酒造工業研究会
Publication date
2021-03
Material Format
Paper
Journal name
酒研会報 / 京都市産業技術研究所 編 (60):2021.3
Publication Page
p.28-33
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Paper

Material Type
記事
Author/Editor
加藤 光夫
Author Heading
Periodical title
酒研会報 / 京都市産業技術研究所 編
No. or year of volume/issue
(60):2021.3
Issue
60
Pages
28-33
Publication date of volume/issue (W3CDTF)
2021-03