小・中・高等学校の家庭科における発酵食品に関する教科書分析 : 日本酒・酒粕の学習状況に焦点を当てて
Digital data available（Japan Link Center）
Begin reading now
CiNii Research
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceDigitalYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 鳥居 優理香村上 陽子
- Alternative Title
- An Analysis of Fermented Foods in Home Economics Textbooks in Elementary, Middle and High School : The Learning Situation of Sake and Sake Lees
- Periodical title
- 日本家政学会誌 = Journal of home economics of Japan / 日本家政学会 編
- No. or year of volume/issue
- 72(8)=676:2021
- Volume
- 72
- Issue
- 8
- Sequential issue number
- 676