Volume number(109・110):2023.3
バイオエタノール生産...

バイオエタノール生産における酵母の発酵に必要な栄養素供給能を有する食品類の探索

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バイオエタノール生産における酵母の発酵に必要な栄養素供給能を有する食品類の探索

Call No. (NDL)
Z14-420
Bibliographic ID of National Diet Library
032803469
Material type
記事
Author
重松 幹二ほか
Publisher
福岡 : 福岡大学研究推進部
Publication date
2023-03
Material Format
Paper
Journal name
福岡大学工学集報 = Fukuoka University review of technological sciences / 福岡大学工学集報編集委員会 編 (109・110):2023.3
Publication Page
p.7-14
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Paper Digital

Material Type
記事
Author/Editor
重松 幹二
戸髙 昌俊
Alternative Title
Screening of foods contributing nutrients supplying for yeast fermentation in bioethanol production
Periodical title
福岡大学工学集報 = Fukuoka University review of technological sciences / 福岡大学工学集報編集委員会 編
No. or year of volume/issue
(109・110):2023.3
Issue
109・110
Pages
7-14
Publication date of volume/issue (W3CDTF)
2023-03