雑誌醗酵工学雑誌
Volume number32(1)-32(12) 19540100-19541200
Article酒精醪の改良に関する...

酒精醪の改良に関する研究-2-

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酒精醪の改良に関する研究-2-

Call No. (NDL)
Z17-395
Bibliographic ID of National Diet Library
10090650
Material type
記事
Author
大谷 義夫ほか
Publisher
[吹田] : 日本醗酵工学会
Publication date
1954-11
Material Format
Digital
Journal name
醗酵工学雑誌 = Journal of fermentation technology 32(11) 1954.11
Publication Page
p.430～433
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Digital

Material Type
記事
Title
酒精醪の改良に関する研究-2-
Author/Editor
大谷 義夫
高橋 慧
Author Heading
大谷 義夫
高橋 慧
Periodical title
醗酵工学雑誌 = Journal of fermentation technology
No. or year of volume/issue
32(11) 1954.11
Volume
32
Issue
11
Pages
430～433
Publication date of volume/issue (W3CDTF)
1954-11