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セミナー サラヤにおけるISO22000認証取得の取り組み

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セミナー サラヤにおけるISO22000認証取得の取り組み

Call No. (NDL)
Z18-B377
Bibliographic ID of National Diet Library
10403915
Material type
記事
Author
下平 大史
Publisher
名古屋 : 鶏卵肉情報センター
Publication date
2009-11
Material Format
Paper
Journal name
HACCP : Hazard analysis and critical control point / 鶏卵肉情報センター [編] 15(11) (通号 170) 2009.11
Publication Page
p.38~41
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Paper

Material Type
記事
Author/Editor
下平 大史
Author Heading
Periodical title
HACCP : Hazard analysis and critical control point / 鶏卵肉情報センター [編]
No. or year of volume/issue
15(11) (通号 170) 2009.11
Volume
15
Issue
11
Sequential issue number
170
Pages
38~41