食品技術講座5 食品の安全・環境技術に役立つ冷凍講座(第21回)NMR法を用いた食品中の水の挙動に基づく品質評価

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 食品技術講座5 食品の安全・環境技術に役立つ冷凍講座(第21回)NMR法を用いた食品中の水の挙動に基づく品質評価
Author/Editor: 福岡美香
Author Heading: 福岡美香
Periodical title: 冷凍 = Refrigeration
No. or year of volume/issue: 85(998) 2010.12
Volume: 85
Issue: 998
Pages: 970～974
Publication date of volume/issue (W3CDTF): 2010-12
ISSN (Periodical Title): 0034-3714
ISSN-L (Periodical Title): 0034-3714
Publication (Periodical Title): 東京 : 日本冷凍空調学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZN14
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z16-454
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 10941631
http://id.ndl.go.jp/bib/10941631
Bibliographic Record Category (NDL): 632