Variational analysis of marker constituents and antioxidative potencies by preparation methods of natural antioxidants as food additives
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- Material Type
- 記事
- Author/Editor
- 天倉 吉章好村 守生吉村 文子 他
- Alternative Title
- 既存添加物酸化防止剤の製法による抗酸化能および主要成分の変動解析
- Periodical title
- 日本食品化学学会誌 = Japanese journal of food chemistry and safety / 日本食品化学学会 編
- No. or year of volume/issue
- 18(1) 2011
- Volume
- 18
- Issue
- 1
- Pages
- 25～34