Volume number(25)
揚げ物調理に於ける揚...

揚げ物調理に於ける揚げ油の飛沫について

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揚げ物調理に於ける揚げ油の飛沫について

Call No. (NDL)
Z6-784
Bibliographic ID of National Diet Library
1911494
Material type
記事
Author
寺田 雅子ほか
Publisher
西宮 : 武庫川女子大学
Publication date
1977
Material Format
Digital
Journal name
武庫川女子大学紀要. 食物編 = The Bulletin of Mukogawa Women's University. Food science (通号 25) 1977
Publication Page
p.p25~27
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Digital

Material Type
記事
Author/Editor
寺田 雅子
新田 佳美
代田 淳子
Periodical title
武庫川女子大学紀要. 食物編 = The Bulletin of Mukogawa Women's University. Food science
No. or year of volume/issue
(通号 25) 1977
Sequential issue number
25
Pages
p25~27
Publication date of volume/issue (W3CDTF)
1977
ISSN (Periodical Title)
0387-2084