緑豆に関する食品化学的研究-2-アミノ酸組成および化学的性質

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Material Type: 記事
Title: 緑豆に関する食品化学的研究-2-アミノ酸組成および化学的性質
Author/Editor: 津坂伸幸
河原崎靖
谷口宏吉
Author Heading: 津坂伸幸
河原崎靖
谷口宏吉
Periodical title: 明治大学農学部研究報告
No. or year of volume/issue: (通号 67) 1984.12
Sequential issue number: 67
Pages: p69～77
Publication date of volume/issue (W3CDTF): 1984-12
ISSN (Periodical Title): 0465-6083
ISSN-L (Periodical Title): 0465-6083
Publication (Periodical Title): 川崎 : 明治大学農学部
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZR7
Target Audience: 一般
Article Type: 記事分類: 食品工学--園芸食品
Holding library: 国立国会図書館
Call No.: Z18-305
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 3033557
http://id.ndl.go.jp/bib/3033557
Bibliographic Record Category (NDL): 632