ゴマの焙煎条件による...

ゴマの焙煎条件による品質の比較

Icons representing 記事

ゴマの焙煎条件による品質の比較

Call No. (NDL)
Z6-113
Bibliographic ID of National Diet Library
3882099
Material type
記事
Author
浅井 由賀ほか
Publisher
東京 : 日本家政学会
Publication date
1994-04
Material Format
Digital
Journal name
日本家政学会誌 = Journal of home economics of Japan / 日本家政学会 編 45(4) 1994.04
Publication Page
p.p279~287
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Digital

Material Type
記事
Author/Editor
浅井 由賀
福田 靖子
竹井 瑶子
Periodical title
日本家政学会誌 = Journal of home economics of Japan / 日本家政学会 編
No. or year of volume/issue
45(4) 1994.04
Volume
45
Issue
4
Pages
p279~287
Publication date of volume/issue (W3CDTF)
1994-04