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Existence of Two Kinds of Sulfur-reducing Systems in Iron-oxidizing Bacterium Thiobacillus ferrooxidans

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Existence of Two Kinds of Sulfur-reducing Systems in Iron-oxidizing Bacterium Thiobacillus ferrooxidans

Call No. (NDL)
Z53-G223
Bibliographic ID of National Diet Library
4743777
Material type
記事
Author
Kim Yong Ngほか
Publisher
Tokyo : Japan Society for Bioscience
Publication date
1999-05
Material Format
Paper
Journal name
Bioscience, Biotechnology, and Biochemistry 63(5) (通号 716) 1999.05
Publication Page
p.813~819
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Paper

Material Type
記事
Author/Editor
Kim Yong Ng
Sayuri Inoue
Akira Fujioka 他
Periodical title
Bioscience, Biotechnology, and Biochemistry
No. or year of volume/issue
63(5) (通号 716) 1999.05
Volume
63
Issue
5
Sequential issue number
716
Pages
813~819
Publication date of volume/issue (W3CDTF)
1999-05
ISSN (Periodical Title)
0916-8451
ISSN-L (Periodical Title)
0916-8451
Publication (Periodical Title)
Tokyo : Japan Society for Bioscience
Place of Publication (Country Code)
JP
Text Language Code
eng
NDLC
Target Audience
一般
Holding library
国立国会図書館
Call No.
Z53-G223
Data Provider (Database)
国立国会図書館 : 国立国会図書館雑誌記事索引
Bibliographic ID (NDL)
4743777
Bibliographic Record Category (NDL)
632

Digital

Summary, etc.
  Intact cells of <i>Thiobacillus ferrooxidans</i> NASF-1 incubated under anaerobic conditions in a reaction mixture containing 0.5% colloidal sulfur produced hydrogen sulfide (H<sub>2</sub>S) extracellularly. The amount of H<sub>2</sub>S produced by cells increased corresponding to the cell amounts and colloidal sulfur. Two activity peaks of H<sub>2</sub>S production were observed at pH 1.5 and 7.5. We tentatively called the enzyme activities pH 1.5- and pH 7.5-sulfur reducing systems, respectively. Seven strains of <i>T. ferrooxidans</i> tested had both the activities of pH 1.5- and pH 7.5-sulfur reducing systems, but at different levels. <i>T. ferrooxidans</i> NASF-1 showed the highest activity of the pH 1.5-sulfur reducing system and strain 13598 from ATCC showed the highest activity of the pH 7.5-sulfur reducing system. Further characteristics of H<sub>2</sub>S production were studied with intact cells of NASF-1. The optimum temperatures for pH 1.5- and pH 7.5-sulfur reducing systems of NASF-1 were 40°C. Hydrogen sulfide production continued for 8 days and total amounts of H<sub>2</sub>S produced at pH 7.5 and 1.5 were 832 and 620 nmol/mg protein, respectively. The pH 7.5-sulfur reducing system used only colloidal sulfur as the electron acceptor. However, the pH 1.5-sulfur reducing system used both colloidal sulfur and tetrathionate. Thiosulfate, dithionate, and sulfite could not be used as the electron acceptor for both of the sulfur reducing systems. Potassium cyanide activated by 3- fold the pH 1.5-sulfur reducing system activity at 0.5 m<small>M</small> but did not affect the activity of the pH 7.5-sulfur reducing system. An inhibitor of sulfite reductase, <i>p</i>-chloromercuribenzene sulfonic acid, did not affect either enzyme activity. Sodium molybdate and monoiodoacetic acid strongly inhibited the activity of the pH 1.5-sulfur reducing system at 1.0 m<small>M</small>, but not the activity of pH 7.5-sulfur reducing system.<br>
DOI
10.1271/bbb.63.813
Access Restrictions
インターネット公開
Data Provider (Database)
科学技術振興機構 : J-STAGE

Digital

Summary, etc.
Intact cells of <i>Thiobacillus ferrooxidans</i> NASF-1 incubated under anaerobic conditions in a reaction mixture containing 0.5% colloidal sulfur produced hydrogen sulfide (H<sub>2</sub>S) extracellularly. The amount of H<sub>2</sub>S produced by cells increased corresponding to the cell amounts and colloidal sulfur. Two activity peaks of H<sub>2</sub>S production were observed at pH 1.5 and 7.5. We tentatively called the enzyme activities pH 1.5- and pH 7.5-sulfur reducing systems, respectively. Seven strains of <i>T. ferrooxidans</i> tested had both the activities of pH 1.5- and pH 7.5-sulfur reducing systems, but at different levels. <i>T. ferrooxidans</i> NASF-1 showed the highest activity of the pH 1.5-sulfur reducing system and strain 13598 from ATCC showed the highest activity of the pH 7.5-sulfur reducing system. Further characteristics of H<sub>2</sub>S production were studied with intact cells of NASF-1. The optimum temperatures for pH 1.5- and pH 7.5-sulfur reducing systems of NASF-1 were 40°C. Hydrogen sulfide production continued for 8 days and total amounts of H<sub>2</sub>S produced at pH 7.5 and 1.5 were 832 and 620 nmol/mg protein, respectively. The pH 7.5-sulfur reducing system used only colloidal sulfur as the electron acceptor. However, the pH 1.5-sulfur reducing system used both colloidal sulfur and tetrathionate. Thiosulfate, dithionate, and sulfite could not be used as the electron acceptor for both of the sulfur reducing systems. Potassium cyanide activated by 3- fold the pH 1.5-sulfur reducing system activity at 0.5 m<small>M</small> but did not affect the activity of the pH 7.5-sulfur reducing system. An inhibitor of sulfite reductase, <i>p</i>-chloromercuribenzene sulfonic acid, did not affect either enzyme activity. Sodium molybdate and monoiodoacetic acid strongly inhibited the activity of the pH 1.5-sulfur reducing system at 1.0 m<small>M</small>, but not the activity of pH 7.5-sulfur reducing system.<br>
Is Referenced By
Purification and Some Properties of Sulfur Reductase from the Iron-Oxidizing Bacterium Thiobacillus ferrooxidans NASF-1.
Production of hydrogen sulfide from tetrathionate by the iron-oxidizing bacterium Thiobacillus ferrooxidans NASF-1
Data Provider (Database)
国立情報学研究所 : CiNii Research
Bibliographic ID (NDL)
4743777
NAID
110002679569